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Ebook Download The 500 Hats of Bartholomew Cubbins (Classic Seuss), by Dr. Seuss

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The 500 Hats of Bartholomew Cubbins (Classic Seuss), by Dr. Seuss

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Amazon.com Review

The haughty ruler of Didd, King Derwin (who would foolishly go on to summon green goo from the sky in his later years) showed the first signs of his silly self-importance back in this 1938 Seuss classic, The 500 Hats of Bartholomew Cubbins. When Bartholomew visits town one day, selling cranberries at the market for his parents, the King's procession screeches to a halt in front of him; King Derwin then leans out of his coach, demanding to know why Bartholomew hasn't respectfully removed his hat. "But, Sire, my hat is off." He shows the king the hat in his hands that he's just doffed, but sure enough, another identical one sits atop his head. He takes that hat off only to reveal another... and another, and another, and another. Poor Bartholomew goes through 45 hats, then 136, then 233, as the angry king calls in every expert in the kingdom, from Sir Snipps the haberdasher to the Father of the Father of Nadd. In the end, Bartholomew barely gets away with his head (forget about the hats!), as Seuss spins this weird and wacky tale, a strange thing that "just happened to happen and was not very likely to happen again." (Ages 4 to 8) --Paul Hughes

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"A lovely bit of tom-foolery which keeps up the suspense and surprise until the last page."--The New York Times.

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Product details

Age Range: 5 - 9 years

Grade Level: Kindergarten - 4

Lexile Measure: AD630L (What's this?)

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Series: Classic Seuss

Hardcover: 56 pages

Publisher: Random House Books for Young Readers; Reissue edition (December 9, 1989)

Language: English

ISBN-10: 039484484X

ISBN-13: 978-0394844848

Product Dimensions:

8.3 x 0.4 x 11.3 inches

Shipping Weight: 12.8 ounces (View shipping rates and policies)

Average Customer Review:

4.6 out of 5 stars

147 customer reviews

Amazon Best Sellers Rank:

#166 in Books (See Top 100 in Books)

I did not like this book. Not your regular Dr. Seuss books. It doesn't rhyme. Also, there are magicians that do an incantation. I've learned not to read words you don't know. I would not recommend!

I read this book to my children and now my grandchildren. These are books to grow up with. Today there are a lot of other popular books, but there is nothing as good as Dr Seuss. One grandma's opinion.

Great lesser known book by Dr Seuss. Fun story with underlying message.

Old favorite reaquired. 1938 printing in good condition.

Dr. Seuss is always good to read to grandchildren, until they become able to read it to you!

this has a story some other books are just rymes

One of my favorite classic Seuss books. I am so pleased with it and will be reading it to my grandchildren many times.

Love this book!

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PDF Ebook Thirty Classic Boat Designs: The Best of the Good Boats, by Roger C. Taylor

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Product details

Paperback: 243 pages

Publisher: Intl Marine Pub; 3rd edition (October 1, 1992)

Language: English

ISBN-10: 9780877423294

ISBN-13: 978-0877423294

ASIN: 0877423296

Product Dimensions:

8.5 x 0.5 x 11 inches

Shipping Weight: 1.6 pounds

Average Customer Review:

5.0 out of 5 stars

1 customer review

Amazon Best Sellers Rank:

#1,476,187 in Books (See Top 100 in Books)

I have tried to get in touch with the writer four times with no luck. Can anybody out there please help me, I would dearly like to get my hands on the drawings for the beautiful 'Coggee Ketch' featured in this wonderful book. I understand not one of these 'Little Ships' have ever been built and would dearly love to change that. Regards Terry Vine.

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PDF Ebook , by DK Publishing Sarah Tomley

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Product details

File Size: 153570 KB

Print Length: 352 pages

Publisher: DK (August 13, 2015)

Publication Date: August 13, 2015

Language: English

ASIN: B00W6H6YOG

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Amazon Best Sellers Rank:

#200,206 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

I really like this book, as a Sociology major college student, this book really helps break down social issues and history in concise explanations. I love the info graphics as well as the colors. Well organized, I believe this book can be helpful and applied in any field of life.

We got our son all the books from this line - Sociology, psychology, economics, history, and philosophy. They are great and easy to follow with lots of graphs and pictures. Our son is a freshman in high school and has no problem following the chapters. Great for reference as well!

It's a great introductory book to an interesting form of science and subject, it has a lot of important people, subfields and terminology that you can further research. The ideas are simplified but not over simplified so that it's easier to grasp and later search and explore more about. I also like it's sleek, simple design, with it's side notes/little biographies, pictures and diagrams that come together cohesively.

Phenomenal for those seeking collegiate level principles in a well arranged, chronology of the development of sociology.Excellent gift or coffee table read

I didn't like the way they organize the book; I own some of the book of the series and these is my least favorite. I sometimes got confused because they kept going back and forth. Felt like the book wasn't what I was looking for. Is not as useful in Sociology as is the Psychology one.

Any textbook dealing on a specific subject matter in a easy to read and follow format get 5 stars. As a sociologist and professor, it is really tough getting students to read there textbooks. Many find them boring or 'dry', which I tend to agree with them for some. This book provides great insight into theories, sociologists, and concepts in an easy to follow format. However it could never replace an Introduction to Sociology college textbook because it does not cover everything. It is an overview.

Good book for grasping basic ideas and theories. The format is easy to follow and encourages more in-depth analysis. Very good to have on hand for quick references.

Conspiracies of social control are prevalent on the internet with little peer reviewed sources. This Sociology Book breaks down various theories into a scientific explanation as to why societies behave the way they do. Underneath the propagated surface of American Consumerism lies a dirty underbelly of oppressed minority and even to include the vast majority in various degrees. By recognizing these issues the educated population can come to make informed decisions on social change.Be that as it may depending on social class and ideology your agenda may be opposed by the hierarchy of social and religious ideas. This book is an excellent text that when paired with philosophy, psychology, and economics sheds further light on the rules of the “system” and what power you have to change it.

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Free Ebook True Food: Seasonal, Sustainable, Simple, Pure

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From Publishers Weekly

For those who believe that health food will never be as satisfying as gourmet food laden with cream, butter, sugar, and salt, holistic wellness pioneer Weil (Spontaneous Happiness), restaurateur Fox, and chef Stebner have created a chain of eateries, True Food Kitchen, to prove them wrong. This title gathers more than 125 recipes from Weil's personal collection and others he developed with Stebner, the chain's executive chef, that conform to Weil's Anti-inflammatory Diet Food Pyramid—diners at True Food Kitchen are handed a copy before they peruse the menu—and incorporate cooking methods and ingredients from Mediterranean and traditional Asian cuisines. There are many options for vegetarians of all stripes, low-carb and low-fat eaters, paleo dieters, and the gluten-sensitive, and discussions of healthy eating practices (seasonal produce, portion sizes, whole grains, etc.). An entertaining chat between the authors gives insight into the difficulty of making unfamiliar items like sea buckthorn juice (better known as a component in natural beauty products but used here in sorbet, a muffin glaze, and drinks), sambal oelek (a spicy chile paste), and astragalus root (a Chinese medicinal herb) palatable to mainstream Americans, while adapting to popular demands for red meat, coffee, and alcohol. Ethnically inspired choices include breakfast tabbouleh with kiwi, strawberry, and lime juice; Gado-Gado, an Indonesian salad dressed with peanut sauce; a soup made with immunity-boosting astragalus root, garlic, and shiitake mushrooms; and salmon sauced with a kasu paste derived from sake. The brief dessert section reflects Weil's philosophy that Americans consume too many sweets; but on special occasions, readers can indulge without guilt in a nondairy Middle Eastern pistachio confection or a vegan, gluten-free chocolate pudding. Agent: Richard Pine. (Oct.)

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"Andrew Weil is a rare member of a special class of diet gurus: he appreciates good food. This shows in his philosophy of healthy eating-if meals are delicious, people will eat them. It also shows in every recipe in this book. Weil and his colleagues encourage adventurous eating and some of the ingredients may be unfamiliar, but even the simplest recipe-tomato and watermelon salad, for example-will make mouths water."―Marion Nestle, professor of nutrition, food studies, and public health at New York University, and coauthor of Why Calories Count"Andrew Weil knows how to bring people into a new relationship to food: If you eat simply and deliciously with family and friends, using local, organic ingredients in season, the natural outcome will be good health for the rest of your life."―Alice Waters, author of The Art of Simple Food"No one may be more associated with an anti-inflammatory diet than integrative medicine guru Dr. Andrew Weil, creator of the Anti-Inflammatory Diet." --Dallas Morning News

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Product details

Hardcover: 264 pages

Publisher: Little, Brown and Company; 1 edition (October 9, 2012)

Language: English

ISBN-10: 0316129410

ISBN-13: 978-0316129411

Product Dimensions:

8.4 x 1 x 10.4 inches

Shipping Weight: 2.5 pounds (View shipping rates and policies)

Average Customer Review:

4.3 out of 5 stars

396 customer reviews

Amazon Best Sellers Rank:

#23,935 in Books (See Top 100 in Books)

I love Dr Weil's philosophy. And I agree we need to eat smaller meals. But these meals/recipes are so tedious its frustrating. By the time you are done gathering multiple ingredients and putsing around prepping them- you'd eat all 4 servings in frustration after you are done. Maybe if you go to his restaurant and one of these recipes is a meal you'd rather prepare at home, you'd enjoy this book. Not me. Sorry Dr Weil. And he co-wrote this, I was only wanting his wisdom.True food is simple food.

Andrew Weil is a healthy life-style guru, and I have purchased several of his books. It's clear to me that several of the reviewers have been given complimentary copies of the book to review and they simply proceeded to write a book report without having made any of the recipes. Often times, as in this case, the recipes for a restaurant quantities are not accurately translated for home use. For a seasoned pro, this may not be a problem. However, if you plan on giving this gift to a beginning cook, they may have problems with it. I have made 12 recipes so far, and the wonderful part about most of them is the abundant use of fresh whole foods, and the frugal use of fats, salt and sugar.If I had edited the book in advance, I would have advised that a "crustless quiche" is more commonly known as frittata on page 25. I would suggest you omit the baking soda in the Carrot-Parsnip-Zucchini Bread on page 26,and add 1 Tablespoon of baking powder instead. One medium carrot and one medium parsnip and one small zucchini does not mean anything. I used 4 cups total shredded vegetables. That works. Also,you must line your bread pans with paper if you are using olive oil instead of butter to keep the bread from sticking. Or use non-stick pans.The Fattoush Salad on page 70 is a winner and will appeal to almost everyone. The Moroccan Chicken Salad on page 87 is the best low fat version of chicken salad you will ever find. You will never guess that it has so little mayonnaise! The Sweet Potato-Poblano Soup is wonderful but 3 quarts of water to 5 vegetables has got to be an error. If you double the amount of vegetables you will be fine, otherwise you will end up with a lot of extra broth and nothing like the photograph!The Bison Chili on page 110 is excellent, with a flavor profile enhanced by a wide array of herbs, spices, and chocolate! The Miso-Marinated Black Cod on page 132 was not worth all the trouble when the fresh fish would have tasted better if it were naked! I would only mask the fish if it were not perfectly fresh.The Chicken Enchiladas on page 145 were fabulous. The fresh tomatillo salsa is easy and incredibly delicious. You may want to double the recipe and make a blender full. The recipe neglected to tell you what to do with the corn after you browned it, but assumes you will figure it out. Contrary to the recipe you will need 3/4 cup of salsa, not 1/4 for the bottom of the pan, which should be 9 X 12 since they didn't specify. And you will have plenty of filling for 12 6" tortillas, not just 6 as the recipe reads.The photography is beautiful but doesn't always relate to the recipe. Why show steel cut oats next to a recipe for granola that calls for old-fashioned rolled oats?"True Foods", is evidence that Andrew Weil's recipes have evolved to the point where there is absolutely no sacrificing flavor for health. True Food will introduce you to new techniques, new food combinations, and new ingredients. That's a big accomplishment for any cookbook!

True Food Kitchen in Walnut Creek is my favorite restaurant so I was excited to buy this cookbook. The recipes are interesting and inspiring, but I was disappointed that all of my favorites from the restaurant menu are not included. It really shouldn't have the restaurant's name on it if the recipes are not from the restaurant.

I rarely write reviews, but I felt compelled to write this one.Reading through the small handful of negative reviews, I couldn't help but feel like a snob. Seriously though; what sort of food palates do those negative reviewers have? How could anyone with any good aesthetic sense think that this cookbook is below anything but phenomenal? When asking for a review or opinion, you must always consider the source. Everyone has an opinion, but the validity of said opinion must be considered.I must admit that I'm a bit of a cookbook junkie. After every binge of cookbook buying sprees, I swear that I will not buy another one. With this latest purchase I may actually keep that promise. I came across a review of this cookbook along with a few others on a NYC wellness site, while innocently looking for juicing ideas. This was one of 4 cookbooks I purchased. The problem with Amazon is the premise that "you can always return them". Alas, I am keeping 3 out of 4 amongst this latest set of buys. I have to say True Food is not only the best of the bunch, it has immediately become one of my top 5 favorite cookbooks of all time.I love reference books, & have been known to hold onto cookbooks even if I only like 20% of the recipes. This is one of the super rare instances where I would have to say 85% of all the recipes appeal to me, and the 15% that don't, I can tweak the ingredients to my palate (ie. instead of soba noodles for the asian recipes I would substitute naeng myon) or changing or adding the proteins featured or perhaps tweaking with vinegars, juices, honey or spices. The core of all the recipes though are solid. I did notice a mistake on page 85 while reading the Quinoa tabbouleh recipe, as the picture next to it clearly had no quinoa in sight and had strawberries,bulgur wheat and walnuts; ingredients obviously not featured in the facing recipe. Freaked out momentarily thinking that the recipe was left out, but looked in the index under strawberries and found the recipe on page 22. Funny thing was that I had initially dismissed this recipe, but after seeing the picture, added it to my "must makes".As far as menu planning goes, this cookbook is amazing in it's cohesiveness. Usually the "basics" section of most cookbooks use their "basics" in only one or maybe two recipes. I was happy to see that the mushroom broth and dashi were used in several recipes, making menu planning a breeze. There's nothing worse than making a quart of a basic and wasting it because of the lack of usage in recipes. Bravo to the writers for doing this. Seems obvious, but surprisingly a common problem amongst even the best of cookbooks.The recipes are equally influenced by asian, italian and mediterranean/california cuisine. It reminds me of a small restaurant in SF circa 90's called Ori-Italia, but with a very healthy twist (ie. sans the french butter influence)Also, as an avid reader of cookbook and recipe publications for over 20 years, I have to say this is the best balance of healthy eating and gourmet that I have EVER seen. Although I own a few Raw Food and vegan cookbooks, this book has actual palatable recipes that make you believe that healthy yet delicious food is possible. All I can say is, I may actually not buy another cookbook, until these authors come out with another one! Wish they had a restaurant in NYC, but this book will have to suffice I suppose.

I originally found this book in my local library, which is no mean feat, considering that I live in a very small town, more of a village, really. I really liked some of the recipes, and was very pleased with the introductions to different sections and recipes by the authors, especially Dr. Weil, who was one of the chief reasons that I decided to buy the book. It was great to find one for far less than the retail price, accurately described and well packaged for mailing. I would buy from this Seller again.

Ate at Dr. Weil's new restaurant in Palo Alto named True Food kitchen that crafts their menu after the Anti-inflammotory diet set forth in this amazing book! Get it, go get groceries, cook the recipes up and feel good, tasty and good for you! And its just not vegi and vegan!

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Free PDF New Mexico "Jography": A Fun Run Through Our State! (New Mexico Experience)

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About the Author

Carole Marsh: Native of Atlanta, Georgia Professional writer and photographer Founder and CEO of Gallopade International, Inc. Founder and Owner of Marsh Media, a public relations anD corporate communications firm Creator of more than 15,000 products, primarily fiction and non-fiction supplementary educational materialsincluding books, interactive CD-ROMs, games, and online adventures Awards Include: 2011 Teachers’ Choice for the Classroom by Learning Magazine 2007 Greatest Products by iParenting Media 2006 Georgia Author of the Year by Georgia Writers Association 2004 Teachers’ Choice for the Family by Learning Magazine 2003 Excellence in Education Award from the National School Supply and Equipment Association 2002 Teachers' Choice Award by Learning Magazine 2002 Award of Excellence Recipient from Association Advance America 2000 Fastest Growing Small Press from Publishers Weekly Communicator of the Year in 1979

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Series: New Mexico Experience

Staple Bound: 32 pages

Publisher: Gallopade; Third edition (July 1, 2001)

Language: English

ISBN-10: 0793398355

ISBN-13: 978-0793398355

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Free Ebook Atomic Transactions: In Concurrent and Distributed Systems (The Morgan Kaufmann Series in Data Management Systems)

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The authors of Atomic Transactions have a deep, nearly organic, way of thinking about what goes on in online transaction processing (OLTP) systems. Reading this book brings to mind the physical laws of chemistry and kinetics, as if the atomic functions of database transactions (file writes, file reads, query transmissions, and so on) are comparable to whirling atoms in the real world. The book provides a formal mathematical model that attempts to explain the behaviors of OLTP systems at several levels, much as the equations that we use to explain gravity work at both the atomic and the planetary levels. The model, which is extremely complicated and contains loads of mathematical notation, explains how time, data, and user behavior interact to form a system that allows concurrent access to a database. If you don't already have a good understanding of what goes on in an OLTP system, this isn't the book to read. Rather, take a look at Transaction Processing: Concepts and Techniques by Jim Gray and Andreas Reuter.

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From the Back Cover

This book develops a theory for transactions that provides practical solutions for system developers, focusing on the interface between the user and the database that executes transactions. Atomic transactions are a useful abstraction for programming concurrent and distributed data processing systems. Presents many important algorithms which provide maximum concurrency for transaction processing without sacrificing data integrity. The authors include a well-developed data processing case study to help readers understand transaction processing algorithms more clearly. The book offers conceptual tools for the design of new algorithms, and for devising variations on the familiar algorithms presented in the discussions. Whether your background is in the development of practical systems or formal methods, this book will offer you a new way to view distributed systems.

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Series: The Morgan Kaufmann Series in Data Management Systems

Hardcover: 500 pages

Publisher: Morgan Kaufmann; 1 edition (August 15, 1993)

Language: English

ISBN-10: 155860104X

ISBN-13: 978-1558601048

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Ebook Download , by Margaret Weis Tracy Hickman

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Product details

File Size: 2389 KB

Print Length: 404 pages

Publisher: Wizards of the Coast; New Ed edition (December 21, 2010)

Publication Date: December 21, 2010

Sold by: Amazon Digital Services LLC

Language: English

ASIN: B004G8P1J2

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I HATE it when book two answers ZERO questions, and leaves nothing finished, trying to make you read book three.BOOK - "Hey Reader, Since you made it this far, why not invest in one more book?"ME - Because, I do not care about a single character right now; the randomness of actions makes zero sense; characters that 'love' one another, and yet, because of this war, they cannot act upon it; inter-fighting between the Knights of Solamnia makes zero sense; and a dream that came true for some but not all.Gah! I am done with Dragonlance - completely and utterly finished. Once you have read the good and decent authors of the current millennium, nothing publish in 19-anything seems to hold up anymore. Should have read this 30 years ago instead of this week. Blah!

Fantasy is a genre that has been taken over by YA (young adult) titles. While many of these are quality stories, a number of them seem formulaic when put alongside really strong fantasy novels. And when I say really strong fantasy novels, I mean books like Dragons of Winter Night, number two in the Dragonlance Chronicles series by Margaret Weis and Tracy Hickman. I first read this novel years ago (likely close to the initial publication date). I'm reading the Chronicles again because I want to see how they hold up; have they stood the test of time? Can I point to them as stellar examples of the genre? Can I use them as textbooks to inform my own writing endeavors?The answer - in my opinion - on all counts is a resounding, "Aye!"I'll let you in on a little secret. The first clue that gave me an inkling that the Dragonlance Chronicles were extraordinary came at the end of the series. As I closed the last one I experienced an ache of loss. I would not see these brave souls, whom I had come to know and love, any longer. It was as if dear friends who I had known for years were moving to another place, one far away and unreachable. There was a hole in my spirit. I may have shed a tear, though that is not a manly thing to admit.Not since reading the Hobbit and the three novels in The Lord of the Rings had I experienced such relationship with fantasy characters.The intricate plot, the depth of character, the delicately woven social commentary, the action, the love...all of these things (and more) that make up a great fantasy novel are present and I would confidently recommend the Dragonlance Chronicles to any who have not yet discovered the magic, mystery and magnificence of Krynn.

As I mentioned in my review for the first book in the series (Dragons of Autumn Twilight), I bought these books for reasons of nostalgia. The writing isn't great. Weis and Hickman got much better in subsequent projects.As for this book in particular, it's even slower paced, more predictable, and the characters less complexly written than the previous book.I still enjoyed these books because they take me back to when I started playing D&D. They're great if you're an old Basic D&D or 1st Edition AD&D gamer like myself, or just interested in the older works of TSR. If you're looking for something new and fresh that pops, or something deep and sweeping like LOTR, then you'll be disappointed.

If you love fantasy, these books are for you. They do not possess eloquence of Tolkien who started it all-but in my opinion the writing is very good, characters are easy to relate - and very easy to get attached to, scenery is magnificent, diverse magical critters are abundant, and adventures are so addictive you will want to read all of these books in a row. They are based on Dungeons and Dragons board game which I never had a chance to play and very loosely familiar with. But as I was and still am a huge nerd of the old Might and Magic video games which borrowed a lot of the alternative universe structure, bestiary, and character development from D&D, these books still feel very nostalgic to me and I find it easy to get lost in our heroes' quests, glorious battles, feats of bravery, close brushes with death, studies of magic spells and their subtle love triangles. And I can certainly appreciate constant comic relief of the kender.

The Dragonlance Chronicles trilogy of novels is a trip down memory lane for me. They were my introduction to the fantasy genre when I was 13 years old, so revisiting them after 25 years was an exercise in nostalgia - and an enjoyable one at that.The novel is certainly not terribly original, nor is it Tolkieneque high heraldic prose. But it doesn't really claim to be either. I was originally written as a series of novels to help sell tabletop roleplaying game supplements and when taken as such, it is quite enjoyable. The characters are archetypical to the point of being stock - but if you buy into it as a pulp fantasy with the same depth as one would find in the old Conan stories, it's a fun ride.That's the best way to describe these books - a fun ride. Nothing truly revolutionary. Nothing groundbreaking. Just good, innocent fun.

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